Food, Beverages & Nutrition Market

Seaweed Market Overview Facts and projections about the global seaweed market are presented in detail in the latest research report from Market Research Future (MRFR). The report looks at the historical growth trajectory of the global seaweed market and investigates the likely growth trajectory of the market over the forecast period from 2017 to 2023. Major drivers and restraints affecting the growth of the seaweed market are also analyzed in the report in order to provide a comprehensive overview of the market’s growth trajectory to the readers. Leading economic drivers for the market are also assessed in the report. Seaweeds Market Share  are macroscopic marine plants. Their gums and other exudates have earned significant industrial importance in recent years, as they have been shown to have heavy utility in several end uses. Seaweed gums are widely used in adhesives, dyes, gels, as well as in the textile and paper industries to improve the characteristics of the final pr...

Sourdough Market  Analysis The global  Sourdough Market  is predicted to touch  USD 4.3 billion  at a  7.4% CAGR between 2019-2024 , reveals the latest Market Research Future (MRFR) report. Sourdough, simply put, is a bread that is made from naturally occurring bacteria and yeast in flour. It has gained immense recognition as it is more nutritious compared to standard bread, keeps well, is flavorful, and has a longer shelf-life. As it is leavened with natural yeast, sourdough creates an airy yet crusty loaf of bread, having a rich flavor that sets it apart from other varieties of bread.  Various factors are propelling the  Sourdough Market Share . These factors, as per the new Market Research Future (MRFR) report, include growing consumer demand for tastier, more natural baked, and healthier products, the growing popularity of gluten-free products, increasing production of fermented products, and advancements in processing technologies. Ad...

RTD Spirit Market Overview RTD spirit Market is the dilution of hard liquor with fruit flavors and other drinks and packed for direct consumption. Cocktail has gained much popularity among the consumers which has influenced the manufacturers to come up with innovative RTD spirits in the market. Various flavorings are added to make the liquor flavored. In some cases, sugar or honey is also added to the alcohol to enhance its flavor. RTD spirits majorly have a base of vodka, tequila, whiskey, rum and others. Consumption of RTD spirits is gaining its popularity as mass consumers prefer to experiment with refreshing and new flavors in their drinks. Higher demand for flavored liquors from female population of urban countries has also influenced the increased share of RTD spirits. All these factors are projected to contribute to the estimated CAGR of 3.1% of  RTD Spirit Market Size  during the forecast period, 2017-2023.  Alcoholic spirits are popularly consumed by ...

Phytosterols Market Overview Growing demand for supplements and food products prepared from plant sources useful for preventing cardiovascular diseases, obesity, and other body weight-related disorders has uplifted the demand for phytosterols. Among all, the beta-sitosterol is being a majorly used ingredient in the preparation of food and supplements. Increasing prevalence of diseases, for instance, cardiac arrest, artery blockage, obesity, and many others has increased the application of phytosterols in various industries such as dietary supplements, pharmaceuticals, and functional food & beverages.  Phytosterols Market Size  help in reduction and management of body weight and prevent disorders like cardiovascular diseases, obesity, and unnecessary body fat deposition. Continuously increasing obesity and other body weight related issues across the globe have turned up an opportunity for supplements and functional food and beverage industry to include plant-derived...

Liquid Feed Market Overview The global Liquid Feed Market is predominantly driven by the ever-increasing population worldwide. The ever-increasing population drives the demand for food and animal food such as Meat/Milk. In order to supply this increasing demand for food; operators of these animals take extreme care of their cattle/poultry. Since food is the prime factor in the care chain the liquid feed market is growing voluminously.   Liquid Feed provided in an optimum level gives good production of milk and meat. Additionally, cost of metabolic diseases increasing in dairy cattle/ Goat/Swine, etc. which is one of the reasons driving the global demand for liquid feed. Simultaneously, demand for milk products such as milk chocolate, milk powders, yogurts, and others are growing in the global market which in providing impetus to the  Liquid Feed Market   consecutively. However, Concerns arisen about the content of these Liquid Feeds such as chemical addit...

Market Scenario Allergen Free Food Products have moved from specialty item to mainstream in a very short span of time. Furthermore, increasing incidence of Celiac diseases (gluten-sensitive enteropathy) is driving the growth of gluten-free food products which in turn boosts the growth of allergen free food products market. Moreover, lactose intolerance is observed among every third individual, usually in the developed countries which is boosting the growth of lactose-free food products further. Rising cases of allergies and sensitivity towards certain food ingredients is driving the growth of the  Allergen Free Food Products Market  at a global level. Many individuals are allergic to gluten, lactose or unable to consume high calorie products due to diabetes which has influenced the food manufacturers to produce allergen free food products. These products have become a necessity rather than option among a large group of population which is coupled with the inclination o...

Milk Protein Market Insights Market Research future estimated that the global Milk Protein Market would witness exponential growth during the forecast period, 2016-2022. The milk proteins demand owing to high occurrence of lactose intolerance is likely to aid the market growth. Moreover, the enhanced shelf-life and eradication of sandiness in these products is expected to augur the  Milk Protein Market  growth. Introduction of new flavors to lure consumers has been a customer-centric strategy that majorly accounts for the rise in demand for milk protein products. Consumers are highly engaged in functional foods and wellbeing activities, progressively demanding products that are natural, organic, green, and free from additives. Changing development and industry patterns, improvement in value chain and expansion of dairy companies into new markets are some of the drivers of the global milk protein market. Vertical Integration and consolidation led by big farmers are maki...

Heart Health Products Market  Overview: The  Heart Health Products Market  has witnessed a substantial growth over the last couple of years both in developed and developing economies. Market Research Future, a firm which specializes in market reports related to the Food, Beverages & Nutrition sector among others, recently forecasted in its report on “Global Heart Health Products Market Research Report- Forecast to 2022” that the market will demonstrate an exceptional CAGR while achieving million dollar growth readily in the forecast period. Shifting lifestyle of the consumers has encouraged the demand of heart health products in health and wellness products industries. Demand of healthy food supplements has raised the market portion of heart health products as one of the major sector in healthcare. Increasing incidences of obesity, leading to cardiovascular diseases in the developed countries is supporting the sale of heart health products. Low-cholesterol seg...

Fermentation Ingredients Market Overview The Fermentation Ingredients Market is projected to reach  USD 78.38 billion by 2023  with  CAGR of 5.08% .  Increasing application of  Fermentation Ingredients Market  by food and beverage industry is driving the market growth. America holds major market share followed by Asia Pacific region in the year 2017. America will witness higher growth rate during the forecast period due to increasing demand of fermentation ingredients for food and beverage application. Europe holds more than 20% of market share in 2017. Increasing awareness about application of fermentation ingredients in personal care and pharmaceutical products is driving the growth of fermentation ingredients market. Rising popularity of food and beverages products made by using fermentation ingredients is boosting the market growth across the world. Introduction eco-friendly production system from fermentation ingredients manufacturers and advan...

Market Overview The Global  Fatty Acid Market  is projected to grow at a significant rate of  5.25% from 2019 to 2024  to reach a market value of  USD 21.5 billion  by the end of 2024. Extensive growth is expected in the developing nations due to the increase in construction activities and the growing adoption of lubricants. Additionally, the growing demand for oilfield chemicals in end-use industries such as automotive, adhesives manufacturing, and paints and coatings is expected to propel the demand for tall oil fatty acid (TOFA) during the review period. Get Free Sample Copy Now @  https://www.marketresearchfuture.com/sample_request/2456 Market Analysis Fatty Acid are a carboxylic acid combination of a hydrocarbon chain and a carboxyl acid group, especially any of those occurring as esters in fats and oils. Fatty Acid play a key role in metabolism: as a metabolic fuel, as a necessary component of all membranes, and as a gene regulator....

Egg Replacers Market Scenario The global  Egg Replacers Market  is profiled in detail in the latest report from Market Research Future (MRFR), which profiles the market’s leading growth drivers and restraints, major players, and key segments. Thus, a comprehensive view of the global Egg Replacers Market is provided in the report to readers. Egg Replacers Market  are used in various culinary applications to replace eggs in their role as an emulsifier. Eggs play a vital role in several preparations, especially bakery preparations, by making the product more consistent and stable. However, the growing popularity of the vegan movement and the growing demand for eggless alternatives from vegetarian demographics is likely to drive the global Egg Replacers Market over the forecast period. Egg replacers can be of various types but provide a similar function by enabling solid consistency in the respective product. On the other hand, many of the popular products in the ...

Digestive Health Products Market Overview: The consumption of Digestive Health Products is anticipated to experience a surge based on increasing cases of mal-digestion rate in the present population. The food and beverage application of digestive health nutrition is estimated to grow at a higher growth rate based on the convenience usage and ready-to-eat (ready-to-drink) property of the product. Based on the significant health benefits of the product including proper gut functioning and weight loss, the consumption of digestive health products is anticipated to increase at a steady CAGR. Based on all these factors, the Digestive Health Products market is calculated to grow at the  CAGR of 7% during 2016-2022 . Get Free Sample Copy @    https://www.marketresearchfuture.com/sample_request/2519 The increasing sale of digestive health products is driven by the increasing health concerns towards Digestive disorders which in turn have raised the consumption of ...